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Weight: 1L
Formulation: Concentrated Suspension (SC)
Type: Systemic fungicide with a broad spectrum of action.
A systemic fungicide with a broad spectrum of action, for the control of diseases in fruit trees, vines, vegetables, and ornamental plants. It provides maximum protection against diseases, with various application methods, both preventive and curative.
Please consult the technical service for advice on specific crops and conditions.
First aid instructions and medical advice:
If you need medical advice, keep the container or label of the product on hand.
In case of exposure or contact: Seek medical advice/attention.
• General information: Poisoning symptoms may occur even after many hours; if symptoms appear, place the affected person under medical supervision.
• In case of inhalation: Keep the person in clean air and call a doctor. If the affected person is unconscious, keep them or transport them in a side-lying position.
• In case of skin contact: Wash hands thoroughly immediately with water and soap. If skin irritation persists, consult a doctor.
• In case of eye contact: Rinse eyes by holding the eyelids open for several minutes with running water. Seek medical treatment.
• In case of ingestion: Rinse the mouth. Do not induce vomiting; seek immediate medical help.
• If necessary, show the doctor the packaging or label of the product.
• No specific antidote known. Treat symptomatically.
Mode of Action:
Batalion 450 SC is a fungicide in the form of a concentrate for preparing a water-based suspension with a surface effect, intended for preventive and curative use.
PRECAUTIONARY MEASURES, WITHHOLDING PERIOD, AND SPECIAL CONDITIONS OF USE
The period from the last application to harvest day (withholding period):
• Apple, pear – 28 days.
• Raspberry, strawberry – 3 days.
It is recommended to use the agent alternately with fungicides from other chemical groups for a different mechanism of action.
TO COMBAT THE FORMATION OF DISEASE RESISTANT STRAINS
Fungicides containing active substances from the anilinopyrimidine group (pyrimethanil, cyprodinil) should not be used more than 4 times during the growing season.
PREPARATION OF THE SOLUTION
Before preparing the solution, determine the required amount. Shake the contents of the package before use. Pour the measured amount of the agent into the partially filled sprayer tank (with the agitator running). Rinse the empty bottles three times with water and pour the rinsate into the sprayer tank along with the solution. Add water to the required amount. After pouring the product into the sprayer tank, which is not equipped with a hydraulic mixer, mix the liquid mechanically.
TREATMENT OF RESIDUES AND CLEANING OF THE EQUIPMENT
The residues of the working solution after use should be treated in a manner that minimizes the risk of surface and groundwater contamination, in accordance with the provisions of the Water and Soil Pollution Law, i.e.
• after dilution, it can be used on the treated area, if possible
• or neutralized with the use of technical solutions ensuring the biological degradation of the product’s active substances
• or disposed of in any other manner according to the provisions for waste disposal.
Clean the equipment thoroughly after use.
Use the same protective equipment when dealing with cleaning water for the equipment.
Product for use with self-propelled sprayers or tractors.
Apple
– Venturia inaequalis.
– Maximum dose for a single application: 1.0 l/ha.
– Recommended dose for a single use: 0.7 – 1.0 l/ha.
– Use the higher recommended doses in cases of greater disease risk.
– Maximum number of treatments during the growing season: 3.
– Minimum interval between treatments: at least 7 days.
– Application time: Used from the visible flower bud stage to the end of the flowering phase (BBCH 55-69), preventively every 7-10 days depending on weather and signaling, or as intervention up to 72 hours after infection.
– Recommended solution volume: 500 – 750 l/ha.
– Recommended spraying: medium droplets.
APPLICATION OF THE PRODUCT IN SMALL CROPS AND SMALL APPLICATIONS
The user is solely responsible for the effectiveness and phytotoxicity of the product used in small crops.
Strawberry
– Botrytis cinerea
– Application time: Use the product from the beginning of the flowering phase to fruit maturation (BBCH 61-87).
– Maximum recommended dose for a single use: 1.66 l/ha.
– Maximum number of treatments during the growing season: 2.
– Interval between treatments: at least 7 days.
– Use the agent with a self-propelled garden sprayer or a tractor-type sprayer with a range of Fragaria or a fan sprayer with a directed airflow.
– Recommended solution volume: 500-750 l/ha.
– Recommended spraying: medium droplets.
Raspberry
– Botrytis cinerea, Didymella applanata
– Application time: Use the product during the period of greatest disease risk when the fruit is in full bloom and after harvesting the fruit and pruning old shoots (BBCH 65-87).
– Maximum recommended dose for a single use: 1.66 l/ha.
– Maximum number of treatments during the growing season: 2.
– Interval between treatments: at least 7 days.
– Apply the agent using a fan sprayer with a directed airflow.
– Recommended solution volume: 1000 l/ha.
– Recommended spraying: fine droplets.
Pear
– Venturia pirina
– Application time: Use the product from the visible flower bud phase to the end of the flowering phase (BBCH 55-69), preventively every 7 days depending on weather and signaling, or as intervention up to 72 hours after infection.
– Maximum dose for a single use: 1.0 l/ha.
– Recommended dose for a single use: 0.7 – 1.0 l/ha.
– Use the higher recommended doses in cases of greater disease risk.
– Maximum number of treatments during the growing season: 2.
– Interval between treatments: at least 7 days.
– Recommended solution volume: 500-750 l/ha.
– Recommended spraying: medium droplets.
CARE FOR WORKERS AND OTHERS
Before using the product, all interested parties who might be at risk from spray drift and who have requested such information should be informed.
Eating, drinking, or smoking during product application is prohibited.
Inhalation of the product should be avoided. Avoid skin contamination.
• OPERATOR: Must wear protective gloves and protective clothing (including a hooded coverall) to protect against the effects of plant protection products, as well as appropriate footwear during the preparation of the working solution and application.
• WORKER: Must wear protective gloves and work clothes (long-sleeve shirt and long pants) and should not harvest fruit for more than 7 hours after treatment. When protective gloves are used, but no suitable workwear is available, the maximum safe harvest time is 3 hours.
Contaminated protective clothing should not be removed from the workplace.
Wash contaminated clothing before reusing it.
ENTRY PERIOD
– The period from the application of the product until the time when people and animals can enter the treated area (prevention period):
– After treatment, only enter the sprayed area once the product has completely dried.
ENVIRONMENTAL PROTECTION MEASURES
– Do not contaminate water with the product or its packaging.
– Do not wash equipment near surface water.
– Avoid contamination of water via drainage channels from farms and roads.
– When treating flowering crops, it is recommended to apply the agent outside the active periods of bees and other pollinating insects.
For apple, pear, and raspberry cultivation:
– To protect aquatic organisms, it is necessary to designate a protective zone of 20 meters from reservoirs and watercourses.
– To protect non-target plants and arthropods, a protective zone of 3 meters should be designated from areas not used for agricultural purposes.
In the case of strawberry cultivation:
– To protect aquatic organisms, it is necessary to designate a protective zone of 10 meters from reservoirs and watercourses.
– To protect non-target plants and arthropods, a protective zone of 3 meters should be designated from areas not used for agricultural purposes.
CONDITIONS FOR SAFE STORAGE AND DISPOSAL OF THE PRODUCT AND PACKAGING
Keep out of reach of children.
Store the product:
• In areas or facilities where appropriate measures have been taken to prevent environmental contamination and third-party access,
• In the original packaging, in a manner that prevents contact with food, beverages, or animal feed,
• Only in the original packaging, at temperatures not lower than 0°C and not higher than 30°C.
– The use of empty packaging for other purposes is prohibited.
– Send unused product to an authorized waste collection facility for hazardous waste.
– Empty bottles should be returned to the vendor as they are considered hazardous agents.
| Active Ingredients | |
|---|---|
| Pyrimethanil | 450 g/L (41,40%) |
Please consult the technical service for additional advice on compatibility.
For a list of all the products & information on their usage.
